Facilities: - 50 seats - small cosy bar - sun terrace with approx. 100 seats - sun loungers for sun worshippers. Culinary delights - hot and cold cuisine throughout - menu and à la carte - Rösti hits - Valais specialities - Spaghettiplausch - Fondue Chinoise/Fondue Bourguignonne and Raclette - regional bottled wines.
Other: outside of operating hours, culinary events can also be organised - sports, club or family events - guided snowshoe tours to the restaurant and back.